Gobi ke parathe – Indian flatbread filled with spiced cauliflower

Every day we indulge in this exercise called ‘search my glasses’ (chudamani, chudamani, yenga irrukku, kandupidi!) that seem to mysteriously disappear the moment they are off my nose. Aarya finds it most interesting and insists on playing it all the time even when they are on my person! How does one deny a game of read more


Cauliflower and peas saute – Gobi matar ki sukhi subzi

Recipe for a simple stir-fry of cauliflower and peas with Indian spices

The nature of my daddy’s work was such that he would be transferred very often from place to place. This gave us exposure to the customs, culture and cuisines of nearly all parts of India. I have the almost unique distinction of having studied in nearly twelve schools if you count montessori. Like most children read more