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Malaysian Satay Peanut Sauce and Tofu Satay

We have this restaurant in Thane that goes by the rather unsavoury name ‘Flavours of spices”.  I am not sure why it has been renamed so, considering that it was once known by a mystical, inspiring name – Peter Wang.  Regardless of the name the restaurant serves the best sauces.  Their sizzler sauce and satay read more

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Recipes

Salsa de tomate ~ Tomate frito ~ Spanish Tomato Sauce

Recently during one of my book browsing sessions at the mall, I came across a book solely devoted to olive oil and recipes with olive oil as the key ingredient. The book is aptly titled “Olive Oil,” and comes with excellent photographs and recipes that justify them. The recipes have been arranged meticulously, starting with read more

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